The Engiadina Valley is in Eastern Switzerland. It took 9 hours for us to get there on the Glacier Express but using faster trains, it can be done in 6 hours.
St. Moritz itself is a pretty town. At 6000 feet, its lakes are frozen most of the winter. I am standing on the lake while taking this photo.
Sunset also isn’t bad in this part of the world:
The day after the races, we took a little funicular / cogwheel up to Muottas Muragl. This point is about 2456 m high, roughly 8000 feet. On this particular day, it was about -12 C in St. Moritz, but about -20 C at the top. Brrrrr.
From the vantage point in the photo below, St. Moritz is the town in the center of the image. You can see the frozen lake to the left of it. Because we aren’t high-rollers, we stayed in the village of Celerina, which is the town in the foreground. Samedan and Pontresina are also nearby and came recommended.
This region is of course famous for skiing and outdoor sports. We saw a ton of cross country skiers, because apparently the valley is quite suitable for that sport.
It is also popular for tobogganing. From the top of this mountain, there is a 4.2 km toboggan run down to the bottom. You can see the little specks (people) zipping around the track.
Nearby Bergün boasts a 6 km track. Its the longest in Europe and travels on a road that is turned into a sledging track since its impassable in winter.
About a year ago, Forbes published an article entitled, “Don’t try this at home”. The article talked about the irony of how cautious this Swiss are, but how this popular sport is so very dangerous.
However, Gabe would still like to try this out before we leave. Perhaps we’ll put it on the docket for next year!